Peking cabbage was popular in Europe only in the Asian quarters until the middle of the 20th century. But in the past few decades, she has been at the peak of culinary popularity, including in Russia. Its nutritional value and excellent taste are preserved in the dried product. It is from dried Beijing cabbage that a delicious Korean soup of siriag-cook is prepared, as well as national dishes Namul, Ttige, and Bale. Companions of dried Chinese cabbage, helping her to reach her full taste potential, are garlic and onions.
Use for
Soups, sauces, marinades, dishes meat, poultry and game dishes.
Taste
Piquant, sweetish
Nutrition value on 100 gr.
Proteins (g / 100g)… 26
Fats (g / 100g)… 3,5
Carbohydrates (g / 100g)… 34
Energy value (kcal / 100g)… 270
Guarana contains high levels of caffeine. It stimulates up to 5 times stronger than coffee, and at the same time doesn’t stress the heart, due to its slow digestion.
Net Weight:28 gr.
Gross Weight:420 gr.
Shelf Life:12 months
Storage conditions:Store at a temperature of 18 ± 3 ° C and a relative humidity of no more than 75%. After opening, sto
Nutritional value per 100 gr.:Proteins - 13 g, fats - 3.5 g, carbohydrates - 59 g (including fiber - 16 g)
Energy value per 100 g of product (kcal / kJ):290 kcal (1210 kJ)
Ingridients:Guarana powder.
Organic:No
Raw:Yes
Gluten free:Yes
This solanaceous berry came to Europe from Persia, and because of the difficulties of translation, it was often called a crazy apple. Eggplant came to Russia from the Caucasus, which is why it had the nickname “Armenian cucumber” for a long time. Properly dried eggplant has a bright aroma and taste of mushrooms. This feature makes it an indispensable component in dishes with stewed vegetables or in any roast.
Use for
Soups, sauces, marinades, dishes from meat, poultry and game dishes.
Taste
Spicy, bitter, piquant
Nutrition value on 100 gr.
Proteins (g / 100g)… 11
Fats (g / 100g)… 1,0
Carbohydrates (g / 100g)… 43
Energy value (kcal / 100g)… 230
Barbecue chicken is a good option for a light picnic in nature, but you can also cook at home in the oven. A rich spicy and spicy taste and an appetizing, crispy crust will be given to it with BBQ Chicken seasoning with perfectly selected ingredients. Mix the seasoning with olive oil, let the sauce infuse, then dip the chicken with the resulting sauce. Let marinate and cook on the wire until cooked.
Use for
Use the seasoning to make the marinade, and as a topping for barbecue, grilled chicken or other poultry
Taste
Piquant, spicy
Ingredients
Food iodized salt, dried onions, dried garlic, crushed white pepper, ground red paprika, marjoram, tarragon, savory, basil, red flake paprika, thyme, rosemary.
Nutrition value on 100 gr.
Proteins (g / 100g)… 6,0
Fats (g / 100g)… 2,0
Carbohydrates (g / 100g)… 28,0
Energy value (kcal / 100g)… 150