Termékek baykal sajtófék (43)

Mozzarella di bufala affumicata

Milkyland mozzarella original is a classic cheese that embodies the essence of Italian cuisine. Known for its soft, creamy texture and mild flavor, this mozzarella is perfect for a variety of dishes, from pizzas and pastas to salads and appetizers. Its ability to melt beautifully makes it a favorite choice for chefs and home cooks alike, adding a touch of authenticity to any Italian-inspired meal. Crafted with the finest ingredients, Milkyland mozzarella original is a testament to quality and tradition. It is made from fresh milk, ensuring a rich taste and smooth consistency. This cheese is not only a culinary delight but also a nutritious option, packed with essential nutrients like calcium and protein. Whether you're preparing a gourmet dish or a simple snack, Milkyland mozzarella original is a versatile and delicious choice.

2,3kg Floreffe Nature Bio

L'analogo del formaggio (noto anche come formaggio d'imitazione o alternativa al formaggio) è un prodotto caseario in cui il grasso del latte è parzialmente o completamente sostituito da grasso vegetale. Quando il grasso del latte intero viene sostituito, il prodotto è noto anche come "formaggio vegano". Gli altri standard di produzione sono gli stessi della normale produzione di formaggio. Il formaggio analogico viene spesso scelto per la sua efficienza in termini di costi e facilità di produzione. Il prodotto è ampiamente variabile in termini di formulazione ed è quindi adatto a molte applicazioni.

Wiórki kokosowe otrzymuje się z miąższu orzecha palmy kokosowej, który najpierw się suszy, a później ściera na drobne wiórki. Miąższ jest bogaty w składniki odżywcze takie jak witaminy: C, E, K oraz z grupy B, minerały: cynk, fosfor, magnez, sód, potas, wapń i żelazo. Kokos i jego pochodne (wiórki, chipsy kokosowe, olej kokosowy) zawierają nasycone kwasy tłuszczowe. Kwasy tłuszczowe nasycone pochodzenia zwierzęcego powinny być ograniczane w codziennej diecie, jednak te pochodzące z kokosa są zbudowane ze znacznie mniejszych cząsteczek i przekształcane bezpośrednio na energię bez odkładania się w organizmie w postaci tłuszczu.Wiórki kokosowe zawierają ogromne zasoby błonnika, który jest niezbędny do prawidłowego funkcjonowania układu pokarmowego. Znajdziemy tam również niewielkie ilości białka i elektrolity, pozwalające na utrzymanie równowagi kwasowo-zasadowej organizmu.<strong>Skład:</strong> wiórki kokosowe&nbsp;<strong>Wartość odżywcza w 100g</strong>Wartość energetyczna 2695kJ/655k

Kasza jaglana uważana jest za jeden z najzdrowszych pokarmów świata. Uprawiana od setek lat, pozyskiwana jest z łuskanych ziaren prosa. Wyróżnia się najwyższą zawartością witamin z grupy B:(B1,B2,B6) oraz żelaza i miedzi. Kasza jaglana posiada także właściwości lecznicze, jest lekkostrawna i nie uczula, bo nie zawiera glutenu dlatego może być spożywana przez osoby chorujące na celiakie. Ma właściwości antywirusowe, zmniejsza stan zapalny błon śluzowych. Zawiera krzemionkę, która korzystnie wpływa na stan naszej skóry, włosów i paznokci.

Dermoten® Coconut Soap, is a glycerin-based, transparent soap containing cold-pressed coconut oil (Cocos nucifera) oil. Coconut oil is a valuable oil frequently used in skin and hair care. It gently cleans your skin with its pleasant and exotic scent. Dermoten® Coconut Soap, dermatologically tested. Ingredients: Aqua, Glycerin, Sodium Stearate, Propylene Glycol, Sorbitol, Sodium Laurate, Sodium Laureth Sulfate, Sodium Lauryl Sulfate, Parfum, Sodium Chloride, Stearic Acid, Lauric Acid, Cocos Nucifera Oil, Pentasodium Pentetate, Tetrasodium Etidronate, Coumarin, Limonene, Hexyl Cinnamal, Linalool, Citronellol. Usage: Can be applied morning and evening. It is recommended to use regularly.

El queso ibérico es un queso de pasta prensada elaborado con mezcla de tres leches (Vaca, oveja y cabra). Es el queso más popular en España, y de acuerdo con las proporciones establecidos en el apartado 4 del anexo I del Real Decreto 262/2011, del 28 de febrero, por las que se aprueban las normas de calidad para los quesos y quesos fundidos. Todo queso que se comercialice con la denominación “Ibérico”, debe estar elaborado con leche fresca en las siguientes proporciones: máximo del 50% de leche de vaca, mínimo del 15% de leche de cabra y mínimo del 15% de leche de oveja. Se elabora durante todo el año. Diferenciamos el semicurado del curado por el periodo de maduración. El primero tiene un periodo de maduración de uno a tres meses, pasta prensada, masa compacta pero no cerrada, con pequeñas oquedades por todo el corte y de coloración amarillo pajizo sobre un fondo marfil, debido a la mezcla de las tres leches. El curado tiene de tres a seis meses.

ChèvrArdennes se présente sous plusieurs déclinaisons de goûts remarquables : en croûte fleurie, en rondin frais aux herbes, au miel, aux raisins secs, aux oignons, bruschetta, au citron, lardé. Mais aussi en pavé cendré, en feuilleté de chèvre au miel, au parmesan Parmigiano Reggiano, Bleu Danois, et beaucoup d’autres encore. Les fromages de chèvre conçus selon notre souci de la qualité ne peuvent que valoriser votre réputation de distributeur exigeant dans son choix de fromages frais et exclusifs pour ses clients.

Fromage produit par des Bergers qui transhument. Ces bergers et leurs troupeux passent 3 mois d'été en haute montagne des Pyrénées, dans des altitudes allant de 1000 à 2300 m. La flore présente est unique et donne un arome, un goût fruité unique. Nous livrons sur la France entiére.

Pressed paste cheese made with pasteurised goat´s milk and a rosemary rind, with a minimum ageing period of 30 days.

Tulum cheese 1000g 50 g 30 g

Laitue, tomate,oignons; jambon de dinde, fromage

BUISSON est grossiste de Fromages de terroir, vente de produits fromagers avec une gamme de fromages d'exception à Rungis. BUISSON : le fromager des professionnels. Notre société de fromage BUISSON situé à Rungis,fournisseur de fromages à Rungis vous propose également la livraison de fromages à l'export.

Cheese Chanakh 300g

Queso tierno de oveja. Ideal para comer al natural o para fundir.

Treccione vaccino affumicato

Un formaggio di capra che racchiude l’essenza e la tradizione della Sardegna. La sua pasta, di colore giallo paglierino, si distingue per la sua occhiatura rada e una struttura regolare e granulosa, simbolo di una lavorazione artigianale e attenta. Il profumo di questo formaggio si intensifica con la stagionatura, offrendo un’esperienza olfattiva ricca e invitante. Il gusto del Mudosu varia da dolce quando giovane a piacevolmente piccante con la maturazione, offrendo un equilibrio perfetto tra delicatezza e intensità. Prodotto esclusivamente con latte di capra proveniente da Ogliastra, una regione rinomata per l’allevamento caprino, questo formaggio è un tributo alla qualità e all’eccellenza sarda. Con una forma cilindrica, una crosta liscia e consistente di colore da marrone chiaro a scuro e una crosta non edibile, il Mudosu è un formaggio speciale, perfetto per chi cerca un gusto unico, ricco di eleganza e raffinatezza.

French cow's milk cheese, which takes its name from Brie, the region of France where it is produced. It is a product with raw, semi-fat and slightly seasoned milk, has a light color and a characteristic white-colored mold on the surface

ORGANIC BUTTER Our organic butter is such a boutique production that we look at every package like our eyes. We turn the milk fat, which we decompose without using chemicals, into butter without adding any additives. While it melts on a slice of toast, we recommend you to smell it before eating it. We claim you will go back to your childhood. Ingredients : Pasteurized organic cow’s mil cream, butter culture, salt was not added. Nutritional Value/100g : Energy : 753 kj Total Fat : 83,22 g Carbohydrate: 0,85 g Calcium : 15 mg Protein : 0,19 g PACKAGE INFORMATION WEIGHT : 250 g ITEMS PER BOX : 20 PCS.

Product Type: Cheese Shape: Block Color: Cream White Fat Content (%): 7.5 Additives: Customers Demand Shelf Life: 12 Months Name: Halal Mozzarella Cheese

This solanaceous berry came to Europe from Persia, and because of the difficulties of translation, it was often called a crazy apple. Eggplant came to Russia from the Caucasus, which is why it had the nickname “Armenian cucumber” for a long time. Properly dried eggplant has a bright aroma and taste of mushrooms. This feature makes it an indispensable component in dishes with stewed vegetables or in any roast. Use for Soups, sauces, marinades, dishes from meat, poultry and game dishes. Taste Spicy, bitter, piquant Nutrition value on 100 gr. Proteins (g / 100g)… 11 Fats (g / 100g)… 1,0 Carbohydrates (g / 100g)… 43 Energy value (kcal / 100g)… 230

3-cheese ciabatta

Wir vertreiben Zucker aus der Zuckerfabrik KSC in Polen, verpacken diesen in Wunschverpackungen die Sie selbst designen können

we are manufacturing SALTED BEEF OMASUM -BEEF PIZZLE -TRIPE -TENDON LIVER -TONGUE -TRACHA ETC...

Nos feuilles de brick à l'ail sont préparées à partir d'une pâte très fine faite de farine et de semoule de blé et d'ails. Catégories:Agroalimentaire Feuilles de brick

We are again at stage with our new product. This is the first time that a company started to produce cooked Kunafa which you can heat in Microwave in seconds. It comes with 70 ml sherbets. All in all.

Reismehl-Mischung für Hefeteige wie Brot, Brötchen & Pizzateig

E302 : Melek lamelles kebab poulet 1200gr (7pc par colis) - Tous nos produits Code barre:5902082413844 Réf:E302

Coconut oil has been consumed by people for thousands of years in the tropics, where palm trees grow.Nowadays, it is increasingly becoming the center of attention in Europe, due to its many beneficial properties. What are these?Thanks to the gentle production method, it does not contain catalyst and solvent residues or decomposition products that are harmful to health. Coconut oil is produced from the dried seeds of the coconut usually without the use of chemicals, by mechanical means, by pressing. The oil produced in this way is "virgin" coconut oil, which still has the smell and taste of fresh coconut. Virgin oil is typically purified by a physical process (RBD), the resulting oil is "refined coconut oil" (name in the food and pharmacopoeia). Refined coconut oil is odorless and has a neutral taste.