Termékek biszcuit (1)

Oat fibre is a preparation obtained from oat husk through purification, sterilization and micronization. Description of the preparation: oat fibre preparation is a loose powder with a uniform, easily disintegrating consistency (small lumps are allowed). Yellow color. Taste and smell characteristic of oats, without foreign smells and odors. Application: oat fibre preparation can be used as a source of fiber in bread and biscuits.