Termékek elnyomott inizsia (19)

Liquorice root is a sweet, dried root indigenous to the Middle East and Central Asia. It is harvested, cleaned, and dried to be used in a variety of culinary applications. Liquorice adds a sweet flavor to cakes, baked goods, and desserts like ice creams and panna cotta. It is also used as a natural sweetener in coffee blends and to enhance the sweetness of gamy meats. To maintain its flavor, liquorice root should be stored in airtight containers, away from light and moisture.

Agricultural products like raddish, Onion, coriander ,grapes,green vegetables everything fresh from land with Good rate.

Urea High-quality 46% urea is used as an agricultural fertilizer and is of paramount importance in improving the quality of agriculture as it gives 46% nitrogen.

Foeniculum vulgare Origin:Egypt

We sell high-quality frozen elderberry gathered in ecological region of Carpathian mountains in Ukraine. Delivery directly to your warehouse. Packing according to your needs and EU standards. Please contact us to get more information.

L’origan est une plante au goût prononcé très utilisée dans la cuisine italienne. Élément indispensable à la préparation d’une bonne pizza, il se marie très bien avec d’autres herbes fraîches comme le basilic ou le thym pour parfumer les sauces tomate. Choisi bien frais, son goût est plus subtil et il accompagnera agréablement les poissons délicats de méditerrannée.

Babassu-Öl wird aus den Nüssen der Babassupalme gewonnen. Diese stammt aus Brasilien, die Hauptanbaugebiete sind in Südamerika. Die Palme gehört der Familie der Arecaceae an und wächst nur sehr langsam. Sie trägt erst nach 10 Jahren die ersten Früchte, wird bis zu 200 Jahre alt und erreicht eine Höhe von 30 Metern. Die Früchte ähneln einer Kokosnuss, werden 10 bis 12 cm lang und enthalten 3 - 5 Samen mit ca. 60-70% Öl. Das Öl ist unter 22°C fest und wird daher auch als Babassuwachs oder Babassufett bezeichnet. Es hat einen hohen Gehalt an Laurinsäure und erzeugt ein weiches Hautgefühl. Bei Hautkontakt schmilzt es. Verwendung: Pharma: * Lindert Hautbeschwerden Lebensmittel: * Bestandteil von Süß- und Backwaren * Herstellung von Margarine Kosmetik: * Hautschutz * Herstellung von Cremes und Shampoos * Lindert Hautbeschwerden CAS:911078-92-1 EINECS:293-376-2 Farbe:weißlich bis gelb Geruch:nussig INCI:Orbignya Oleifera Seed Oil Lagerung:kühl, trocken, lichtgeschützt, in geschlossenen Gebinden lagern

Extract from Inula helenium L. root. Ratio 4:1

Solvent

Pflanzliche Trockenextrakte, Prunus armeniaca, Spezifikation Pulver, Preis und Analysezertifikat auf Anfrage

Bazylia - Zioła

Passiflore

Le cerfeuil a été minutieusement sélectionné, fraîchement lavé et coupé avant d’être surgelé en IQF puis emballé. Les tiges ont été retirées. Cette herbe originale par son goût conservera entièrement sa saveur grâce à son sachet ZIP. CONDITIONNEMENT:8 x 250 g = 2 kg

Nom latin : Cinnamosma fragrans Partie distillée : feuilles Origine : côte Ouest de Madagascar Indications : Vergetures, cicatrices, peaux matures Infections urinaires Infections buccodentaires : gingivites, aphtes... Mycoses Grippes, rhumes, sinusite, otites, bronchites

Dispergator for sandwich panel production lines Mixing concept Because of changes in regulations on additives and the complexity of for-mulations, items in the Polyol blend viscosities were varied and are very difficult miscible or even immiscible. The result is a foam very difficult to implement, surfaces in contact with the plate full of bubbles, adhesion problems, shrinkage problems, bubbles, … To circumvent the lack of miscibility of the components we have developed two elements allowing a dispersion of additives and the gas into very small particles homogenously distributed in the Polyol. Therefore, when the Polyol is mixed in the mixing-head with Isocyanate, additives are much more reactive and there is no concentration of gas or random foaming agents that create bubbles surface states or « potato fields. ». The disperser is to this day an essential element of the production units of polyurethane foams and have a great effect on PIR. It is available as low pressure (air...

Can be provided in plastic, carton boxes or wooden box

Extract from Plantago lanceolata L. Ratio 4:1

Extract from Paullina cupana L. - oraganic or conventional various caffeine content

Dispergator for sandwich panel production lines Mixing concept Because of changes in regulations on additives and the complexity of for-mulations, items in the Polyol blend viscosities were varied and are very difficult miscible or even immiscible. The result is a foam very difficult to implement, surfaces in contact with the plate full of bubbles, adhesion problems, shrinkage problems, bubbles, … To circumvent the lack of miscibility of the components we have developed two elements allowing a dispersion of additives and the gas into very small particles homogenously distributed in the Polyol. Therefore, when the Polyol is mixed in the mixing-head with Isocyanate, additives are much more reactive and there is no concentration of gas or random foaming agents that create bubbles surface states or « potato fields. ». The disperser is to this day an essential element of the production units of polyurethane foams and have a great effect on PIR. It is available as low pressure (air...