Termékek eskimoz france (4)

Jamón elaborado a partir de cerdo ibéricos puros criados en extensivo en dehesa. Piezas de calidad certificada que se han elaborado bajo la norma del ibérico.

Bonito is made with fish caught in the summer months when large groups approach the Cantabrian Sea. It is characterized by its white and tender meat and juicy texture. The 100% natural product is cooked and olive oil and salt are added, or pickled sauce. Pieces:10 Pieces:24

The squid is stuffed with its own tentacles through a delicate and artisanal production process. It is cleaned by hand one by one and olive oil is added. A tender and delicious snack that surprises with its flavour and texture. Pieces:10/15 Pieces: 3/5 Pieces:5/8

The cockle is selected in each season and is processed in the shortest possible time to preserve its properties: it is cooked, selected by size and canned. In the Premium range, the packaging is manual. Pieces:20/25 Pieces:25/30 Pieces:30/40 Pieces:70/80