Region
Italy – Marche
Winery
Fattoria Mancini
Variety
100% Albanella
Designation
Colli Pesaresi DOC Roncaglia
Alcohol Content
12.5%
Vinification
The Grapes Were Whole Bunch Pressed At 9°C; Must Was Extracted Until 55% In Weight Of The Grapes. The Must Was Cold Settled For 24 Hours. Fermentation Took Place In Temperature Controlled Tanks Up To A Maximum Temperature Of 18°C. Malolactic Fermentation Was Not Carried Out.
Ageing
Four Months In Tank On Lees; Microfiltration Prior To Bottling.
Volume:75cl
Portofino Dry Gin Features 21 Ingredients Carefully Selected For Their Intense Aromatic Properties. Juniper, Lemon, Lavender, Rosemary, Marjoram, Sage, Iris, Roses_Ð_and Other Local Delicacies_Ð_are Handpicked In Our Botanical Sanctuary On The Hills Of Portofino.
Volume:500ml