Bois des Fées Rosé
AOP Coteaux d'Aix-en-Provence
Rosé organic wine
Grape varieties
Syrah 60% - Cabernet Sauvignon 30% and Grenache 10%.
Tasting
The palate is powerful and complex.
- Texture: expressive and warm.
- Aromas: melon, vine peach and fresh red fruits.
- Finish: crescendo on notes of grapefruit and barley sugar
and barley sugar, with a nice vivacity.
Food Pairings:
- Lobster with Armorican sauce.
- Pan-fried scallops with citrus sauce.
- Sliced duck with cranberry sauce.
- Japanese cuisine.
- Red fruit charlotte.
Mélange de jus de fruits exotiques (Orange, ananas, fruits de la passion, citron, mangue et banane) fabriqués artisanalement en Provençe. Jus d’orange (41.5%), jus d’ananas, purée de banane, purée de mangue.