Termékek egérszabályzó (10)

Krémes

Krémes

An accurate selection of high quality coffees from Central and South America, India and Africa roasted to perfection yields the De Roccis CREMOSO espresso. An extraordinary mild and smooth blend with a strong and yet delicate finish.
Ambrogio

Ambrogio

Ambrogio Cod:TRG054 Diametro:18 cm
E0401

E0401

E0401
Átlátszó Tábla

Átlátszó Tábla

Ability to write/draw on the Board with a sensor or bright markers
Bodza

Bodza

Savon Extra Doux Parfumé Chèvrefeuille UTILISATION Au contact de l'eau, le savon délivre une mousse onctueuse et légère, qui laisse la peau souple, douce et délicatement parfumée. POIDS NET 100 GRS convient a tous types de peaux Savon fabriqué artisanalement à Villefranche sur mer. colorant alimentaire. contient des extraits de Bruyère. LISTE D'INGREDIENTS sodium palmate, sodium palm kernalate, aqua/water, parfum, calendula, palm kernel acid, glycerine, europea olea, sodium chloride, tetrasodium etidronate, CI19140, CI42051, CI73015, CI14720, CI42051, CI16255, calluna vulgaris/extract flower.
Olajos

Olajos

We have the leading varieties in production and percentage of oil, broomrape and downy mildew resistant, linoleics and high oleic. We also offer pipes producing varieties for human consumption. Varieties: ALLIOLI: Mid-simple hybrid "always safe" -BATOLI TYPE - BONOLI: Simple mid-short hybrid "the early high oleic " GRASOLI: Early-simple hybrid - Production and quality "high oleic" PEREDOVICK: Traditional variety, very hardy and good performance. SOLNET: Mid-simple hybrid "the Jopo resistant " TROMBA: Simple mid-short hybrid. "Always the most productive" -MASOLI TYPE-
Fehér kristálycukor

Fehér kristálycukor

White crystalline sugar, without lumps, spots and foreign impurities. Sugar is sweet, without extraneous smell and taste. Sugar when dissolved is transparent, without insoluble sediment, mechanical and other impurities. NON GMO Mass fraction of moisture:0.08% Color in solution ICUMSA units:43.0 Mass fraction of sucrose, %:not less than 99.82%
Articsóka

Articsóka

Either bottoms or quarters, Frosty Foods offers high-quality standards for all types of processed artichokes tailored for the consumer preferences. Keep Frozen Below -18° C Packing Types 400 gram 10 kilo 2.5 kilo 10 kilo Types Bottoms Quarters
Krémes

Krémes

Mildly sweet blend from the best Arabica and Robusta coffees with strong flavor and fragrance. It is indeed the traditional and quintessential Italian Espresso! Brazil : Smooth and well-balanced coffee with pure and fine aroma. A very aromatic blend with a chocolaty finish. Costa Rica : High quality coffee with a rich hazelnut colored crema and apple and date fragrance. Light acidity. Indonesia : Rich and fine Robusta coffee with a light caramel fragrance ideal even for the most demanding coffee connoisseurs. Full and strong flavor with a persistent finish. Vietnam : Full bodied Robusta, eclectic and distinctive. Colombia : All Columbian coffees are of the Arabica variety with a rich aromatic fragrance, slightly fruity and a wonderful hazelnut and flowery finish.This coffee is the result of the perfect combination of select Arabica and Robusta coffees. Creamy, smooth and velvety, unique and surprising with a sweet flavor and a fruity finish.
E0072

E0072

E0072