Termékek sajt cubes (13)
Sajt analóg
Cheese Analog, also known as imitation cheese or cheese alternative, is a type of cheese product in which all or part of the milk fat is replaced with vegetable fat. The manufacturing process for Cheese Analog is similar to that of regular cheese and is often chosen for its cost efficiency and ease of production. Cheese Analog offered by Foodcom S.A. is characterized by its soft texture, good elasticity, homogeneous melting, stretching properties and easy grating and cutting. It has a shelf life of 3, 6, or 12 months. Foodcom S.A. supplies Cheese Analog in 1 kg blocks or shredded and packed in 1 or 2 kg bags.
Due to its excellent melting properties, Cheese Analog is commonly used as a substitute for pizza cheese and toppings, as it resembles mozzarella cheese. It can also be used in cheese-type products that require a lower content of fat and salt.
Vegán Tapas Sajtnélküli Kockák Gouda Íz - 1 üveg 100 gramm sajtnélküli kockát tartalmaz
The Perro Léon brand was the first in the Netherlans to market vegan tapas. Delicious savory treats that go well with wine or other occasions. The vegan nocheese cubes have that typical Gouda flavour.
Kék Kockában Ligueil 1g/750g - Sajtok
Fromage à pâte persillée au lait de vache pasteurisé, sa pâte est blanche, lisse avec des ouvertures et des moisissures.
Sa texture est fine et fondante, ferme, non collante.
Son goût piquant, typique du bleu rehaussera la saveur de vos plats; pizza, salades, sauces ou comme appareil..
Süteménydarabok
Pastries and cookie pieces:
- various sizes: drops, pieces, granulate, cutout cookies, crunch
- various arts: light, dark or bittersweet, amarettini, caramel or spekulatius, coated etc.
- fruit, choco, nut infused
- sugar free / Halal / Kosher / allergen free etc.
- Customer specific formulations
- Savoury: with pepper, onion, herbs.
Csirkefalatok
Bocaditos de pollo rebozados con panko y rellenos de queso crema. Perfectos para acompañar con una salsa de mostaza y miel.
Sajt analóg
Peynir Analoğu (taklit peynir veya peynir alternatifi olarak da bilinir), süt yağının kısmen veya tamamen bitkisel yağ ile değiştirildiği bir peynir ürünüdür. Tam yağlı süt yağı değiştirildiğinde ürün "vegan peyniri" olarak da bilinir. Diğer üretim standartları normal peynir üretimi ile aynıdır. Analog peynir genellikle maliyet etkinliği ve üretim kolaylığı nedeniyle seçilir. Ürün, formülasyonu açısından büyük ölçüde değişkendir ve bu nedenle birçok uygulama için uygundur.
