Long Shelf Life
Innovative Shape and Aroma
Standard Size
PACKAGING
10 Pieces in a 0.5 Kg Chalet - 40x60x14 Cardboard Box
10 Pieces in 1 Kg Chalet - 40x60x14 Cardboard Box
* The Product Can Be Packed in Desired Sizes and Shapes According to Demand.
*Freshness, cleanliness and the best quality guaranteed by 3K Global
*For availability of current varieties please contact
*Biological Farming
*All Sizes
*Demanded packaging type can be applied
*From Antalya, Türkiye
*For other varieties please contact with us
*For further information please get in contact with us
Explanation:
The Fruit and Vegetables drying heat pump: is produced for the manufacturers in the food drying sector but because of its functional structure the type of drying is followed by the carpet cleaning factories. With the use of heat pump technology in the drying sector, it has become one of the drying methods with increasing efficiency.
The food desiccant heat pump takes some of its energy from the air as it is in the air source heat pumps, and takes a part of it from the electric energy. The fruit and vegetable desiccant heat pump is placed inside the fully insulated drying chamber and the inside of the drying chamber is 65 ° C, allowing the water to evaporate in the fruit, vegetable or other food products. The evaporator water is carried to the heat pump by means of fans, and the liquid is thrown out by making it liquid. In this way, the drying process is completed.
Tomatoes grown and harvested between June-September. Harvested tomatoes are transferred to the drying areas within 24 hours. Following the drying process tomatoes are transported to the facility for production. Typically there are two main categories of dried tomatoes as sun dried and semi dried. Sun-dried tomatoes are ripe tomatoes that lose most of their water content after spending a majority of their drying time in the sun. Typically, tomatoes spend 4–10 days in the sun in order for the sun-drying process to be complete. Cherry tomatoes will lose 88% of their initial (fresh) weight, while larger tomatoes can lose up to 93% during the process. As a result, it takes anywhere from 8 to 14 kilograms of fresh tomatoes to make a single kilogram of sun-dried tomatoes.
Both salted and sulfured sun-dried tomatoes are made from fresh tomatoes harvested at the peak of their ripeness. After the procedure, the tomato fruits will keep their nutritional value.
Bitlis City is the richest endemic vegetation location of Turkey. Also City is the First beekeping area operated in Turkey and First beekeeping Institute found here. With these developings, radical beekeping activities realized in Bitlis City. Tulliana Honey, provides the most special honeys to the clients which are produced in Bitlis – Mut location at 2000-2500 meter altitude by bees collecting honey essence through different types of more than 5000 flowers at modern and conventional bee hives. Tulliana Honey is such valuable cause of Natural environment, 90% of locations at hills without any factory pollution, producing without using any chemicals like pesticides and high nutritional value.
Tannery irimagzi | Sole Leather & Sole Bend | Vaketa
İrimağzı Kösele 1947 yıllında Denizli'de kurulmuştur. 70 yılı aşkın süredir Kösele ve Deri sektöründe emin adımlar ile ilerleyerek , ve yılda 200 ton üretim kapasitesi ile sektörünün öncü kuruluşları arasına girmiştir.
Irimağzı Kösele en iyi kalitede Avrupa derilerini kullanarak ayakkabı sanayinde kullanılan Kösele ve Saraciye ve Çanta ve Kemer sektörü için Bitkisel Tabaklanmış yüksek kaliteli Deri ve Vaketa üretmektedir.Üretimimizin %50'si Avrupa ve Asya ülkelerine ihraç edilmektedir.
Kösele kalınlıklarımız:
3 mm-3.5mm
3, 5 mm - 4 mm
4 mm - 4, 5 mm
4.5mm - 5 mm
5 mm - 5, 5mm
5.5mm - 6 mm
6 mm - 6.5 mm
6.5 mm++
Thyme oil is obtained from thyme, also known as Thymus vulgaris. Perennial herb, a member of the mint family, is used in aroma therapy, cooking, sweeping, mouthwashes and potions and ointments. Thyme also has some medicinal properties due to the essential oils of herbs. The benefits of thyme essential oil have been recognized in Mediterranean countries for thousands of years.
Obtaining Method: It is obtained by water vapor distillation method from thyme leaves.
Email us at info@calikoglubitkisel.com and order products
Contact Whatsapp +90 (539) 819 0133
Explanation:
The Fruit and Vegetables drying heat pump: is produced for the manufacturers in the food drying sector but because of its functional structure the type of drying is followed by the carpet cleaning factories. With the use of heat pump technology in the drying sector, it has become one of the drying methods with increasing efficiency.
The food desiccant heat pump takes some of its energy from the air as it is in the air source heat pumps, and takes a part of it from the electric energy. The fruit and vegetable desiccant heat pump is placed inside the fully insulated drying chamber and the inside of the drying chamber is 65 ° C, allowing the water to evaporate in the fruit, vegetable, or other food products. The evaporator water is carried to the heat pump by means of fans, and the liquid is thrown out by making it liquid. In this way, the drying process is completed.
244/5000
Küp kesme makinemizde tüm kuru meyveler kolaylıkla kesilebilir. Standart olarak ayarlanmış üç bıçak vardır. 5 * 5 mm, 8 * 8mm ve 10 * 10mm. Diğer seçenekleri öğrenmek istiyorsanız lütfen bizimle iletişime geçin.
Kapasite 10 * 10 mm bıçak seti için yaklaşık 400 kg / saattir.
www.obamakarnar.com
Spaghetti
Barley
Rigatoni
Small Beads
Rotini
Charleston
Elbows
Large Beads
Noodles
Tripolini
Pennine Rigate
Sedanini Rigate
Big Fusilli
Big Elbows
Penne Rigate
Big Shells
Sedani Rigati
Farfalle
Couscous
Small Shells
Lumache Liche
Crown
Wheels
Stars
Thimbles
Bucatini
Quick Penne Pasta
Quick Fusilli Pasta
Tri Color
wholewheat pasta
wholemeal pasta
Barley
Instant Yeast
Refined Sunflower Oil
www.obamakarnar.com
Denizli Çal Bölgesinde üzüm çekirdeği ve Tıbbi Aromatik bitki yağları alanında faaliyet gösteren bir firmayız. Lermonos Markası altında bölge üzümlerinden üzüm çekirdeği yağı ve unu üretmekteyiz. Ürünlerimizi % 100 doğal (püre natüre) ve cold press yöntemi ile üretmekteyiz.
Şarap, pekmez ve sirke yapımı sonrasında üzüm kabuğu ve çekirdeği atık hale gelmekte ,bunlardan ise gıda ve beslenme yönü ile zengin flavonoidlere sahip yağ,un ve ekstraktı çıkarılmaktadır. Ayrıca başkaca taş çekirdekli meyveler ve tıbbi aromatik bitkiler üzerinde de çalışmaktayız.
Üzüm çekirdeği yağı ve unu gıda da,kozmetikte,hayvan yemlerinde katkı maddesi olarak,saç ve vücut yağı ,masaj yağı olarak (özellikle vinoterapi spa merkezlerinde) kullanım alanı bulmuştur.Günümüzde üzüm çekirdeği toz halinde de satılmakta, ekmek, pasta vb. ürünlerin yapımında da kullanılmaktadır. İçeriği nedeniyle gıdanın raf ömrünü uzatmakta bayatlamayı geciktirmektedir.