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ROSSOFUOCO SRL

Olaszország

Thanks to its revolutionary separate combustion system Rossofuoco's wood fire oven stands for innovation in its sector. It's the result of collaboration between professionals and expert engineers and it's designed to assure perfect cooking and an authentic taste. It avoids food getting in contact with ashes and smoke. Using the oven is extremely intuitive thanks to the sophisticated heat distribution mechanism, both during ignition as well as in regards to temperature control. Rossofuoco offers those who appreciate tradition a vast range of direct cooking wood fire ovens and barbecue grills that are fuelled either with wood or coal. Looking to the future without forgetting its roots in tradition, Rossofuoco is constantly committed to innovation and to anticipate its customer's requirements. This is why it has created the dual cooking wood fire oven that is an innovative direct and indirect combustion system in one product. It's not only functionality and quality of its materials that distinguish Rossofuoco's products. Aesthetics plays a fundamental role where every detail is precisely studied to assure an exquisite design that can nicely blend into any environment, both at home as well as in a professional environment.

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LE COUSTELOUS

Franciaország

Le Coustelous is proud to offer you its gourmet products from the South West, with special emphasis on the famous cassoulet from Castelnaudary. We are committed to the quality of our ingredients and work with local producers to offer you the very best. We export our products to Europe, the United States and France, to delicatessens, wine merchants and shops specialising in gourmet and other speciality fare. France is known for its gastronomy and our South west region has a fine reputation for its wide range of tasty delicacies. Our family has been involved in preparing delicious dishes for our customers since 1993. We place great value on highlighting the fresh, home-made products of our local region. Foie gras, black pudding and, duck breast, and so on. But our flagship product is our famous cassoulet, prepared in the traditional family way with white Castelnaudary beans and meat sourced from local farmers. We will be glad to provide further information about our products. At "Le Coustelous", the family is at the heart of our cannery and we are proud to share our passion for south-western gastronomy with you. Feel free to contact us for more details!

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ZEPTER INTERNATIONAL

Svájc

For forty years, the Zepter Group has been dedicated to manufacturing top-of-the-range products focused on health and beauty, helping to improve the quality of everyday life. - Exclusive collections of top-of-the-range, patented cosmetics designed to enhance your natural beauty with elegance and excellence (Neuchâtel, Switzerland); - Exclusive collection of Masterpiece Cookware patented cookware, designed specifically for healthy, delicious cooking with no added fat or water (Milan, Italy); - Our remarkable knives, handcrafted for over two centuries, represent the quintessence of an authentic artisan heritage and unrivalled quality (Solingen, Germany); - Our ranges of water and air purifiers, designed to ensure optimum quality and a healthy environment in your daily life (South Korea). With support from 100, 000 consultants around the world, our Group has expanded its global presence, with these ambassadors playing a crucial role in selling almost a billion of our products in 60 countries. The Zepter Group offers its expertise and its 7 European factories for white label production, guaranteeing impeccable quality thanks to strict quality control standards. We bring your vision to life by helping you deliver superior products to your customers.

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THE FAMILY BUTCHERS GERMANY GMBH

Németország

The Family Butchers (TFB) is the second largest sausage processing company in Germany, with eight production plants, 2400 employees and annual sales of 720 million euros. The family company boasts many years of skill and experience as a specialist in products for private labels and as a brand manufacturer for renowned brands such as Reinert Bärchen, Reinert Sommerwurst, Reinert Chambelle, Reinert Schinken Nuggetz and Reinert HerzensSACHE. The company is deeply rooted in the concept of innovation: TFB successfully created the children's character sausage slice segment with Reinert Bärchen-Wurst, and was the first sausage brand to bring 100% antibiotic-free rearing to the German market with Reinert HerzensSACHE. More than 660 million SB products are produced each year, with the portfolio ranging from classic raw, cooked and parboiled sausages to new creations with different seasonings, and hybrid products for both the self-service shelves and the deli counter.

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SETHNESS ROQUETTE

Franciaország

The company Sethness Roquette has specialized in manufacturing caramels used in a variety of forms (liquid, paste, powder and flakes) for small agri-food trades and industries since 1880. Sethness Roquette has expanded to become the leading caramel producer with global presence thanks to its four production sites. SPECIALITY CARAMELS: Speciality caramels include a wide assortment of caramels, ranging from milk caramel, salted butter caramel, to vegan and low-sugar caramel. These caramels, that come in paste or flake form, offer a texture and taste that are unique to each product. Various ingredients can be used (honey, milk, cream, chocolate, butter, vegetable fats, and so on). CARAMEL COLOURINGS: Caramel colors are the most heavily used colourings in the agri-food industry. Caramel colourings are renowned for their quality, and offer different soluble solutions for every application to standardize the colour. BURNT SUGARS : Burnt sugars come in liquid or powder form, and are caramelized sugars that add caramel taste and/or colour to food products. AROMATIC CARAMELS: Aromatic caramels are produced using controlled action of heat on food-grade sugars. Coming in liquid or solid form, they provide a more or less pronounced caramel taste depending on the end requirement. We produce caramels of the honey, traditional or strong flavours by varying the cooking time.

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AFINOX SRL

Olaszország

Since 1980, Afinox has been an Italian and international specialist in designing and producing equipment with high tech value added for the catering sector. In keeping with trends and developments in the market, the company has included an increasingly extensive range of equipment in its offering, becoming the benchmark for professionals and companies in the sector over the years. Refrigerated cabinets, blast chillers, cook and chill systems, display counters, food islands, refrigerated tables, pizzeria counters: Afinox provides its clients with complete lines for food preparation and presentation in a variety of contexts: restaurants, hotels, catering, pastry-making, fast food chains, canteens. The business is based on technological innovation, material research and attentive manufacture.

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ROYALE LACROIX

Belgium

Since 1930 Royale Lacroix has provided margarines and fats for the dining table, cooking and for professionals, including the food industry, biscuits, confectionery, traditional and industrial bread making as well as an organic range. In our consumer range, margarines for the dining table and cooking, as well as a whole range for spreading on bread and sandwiches. Unbeatable organoleptic qualities. Indisputable taste and flavour.

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FORMEX MAQUINARIA

Spanyolország

WE MANUFACTURE SOLUTIONS FOR DOSING YOUR PRODUCT We manufacture industrial bakery machinery and equipment for the food industry. We offer solutions in dosing processes for dense and semi-dense doughs, fillings, mixtures with solid particles, fluid and viscous pastes, and various other products. MACHINES THAT WILL HELP YOU TO: Increase production. Improve the uniformity of your product. Diversify your product range. Spend less time on your elaborations. MANUFACTURING RANGE: Dough dispensers for pastry and pre-cooked products. Filling injectors for pastries. Chocolate dispensers. Automatic capping machines. Machines for making biscuits. Machinery for decorations and topping. We are specialists in manufacturing workstations for making food products. By studying your product and the desired production we can create a work line adapted to your needs. WHAT CAN YOU MAKE? Cupcakes, muffins, cakes, shortbread, sponge cakes, ponquets, cakes, brownies, plum cake, sobaos, pancake, marble cake, creams, yoghurt, tarts, quiche, sauces, soups, brandades, mousse, croquette dough, lasagne, mashed potatoes.... YOUR PRODUCT. The company's philosophy is based on personalised customer service, advising and always looking for the best solutions for each case.

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BIDO DIS TICARET LIMITED SIRKETI

Törökország

Welcome to Bido - Your Trusted Source for High-Quality Air Fryer Baking Paper in Turkey Since its inception in 2022, BIDO, initially known as "PAPRO, " has revolutionized the Turkish kitchen appliances market. With a firm commitment to bringing the success it achieved in America to Turkey, BIDO has rapidly emerged as a household name, offering premium products at competitive prices through local production. Behind our rapid rise in popularity are impressive statistics: exporting to over 10 countries, a workforce exceeding 25 employees, a daily packaging capacity of 10, 000 units, and a robust production capacity of 30 tons. Additionally, our extensive network comprises over 10 strategic business partnerships, ensuring nationwide coverage across all 81 provinces of Turkey. Discover Our Versatile Product Range: Large, XLarge, and XXLarge Air Fryer Baking Paper Designed to seamlessly integrate with air fryer dimensions, our baking papers streamline the cleaning process. Compatible with all leading air fryer brands, our products boast 100% safety, oil-proof properties, and practical usability. With an impressive heat resistance of 220 degrees Celsius, they are suitable for direct food contact and can be used in ovens, microwaves, pans, and fryers. Enhance your cooking with BIDO's baking papers. Trusted for innovation, safety, and satisfaction. Join our satisfied customers today!

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Gyártó Termelő - Cook range

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