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FrischeCompletto® for fruit and vegetables FrischeCompletto® is a clear liquid concentrate suitable for pumping, which can be used directly in complex plant without intermediate processing. It has a biostatic effect, extends logistical margins and provides sensory freshness up to the expiry date. FrischeCompletto® for fruit and vegetables For improving the quality of fresh fruit and vegetables. Benefits at a glance: Significant reduction in microorganisms Long-lasting fresh colours and a noticeable crispness Effective alternative to immersion in vinegar water FrischeCompletto® for asparagus An effective supplement to the normal simple vacuum packing of peeled asparagus. It prolongs shelf-life, ensures a long-lasting fresh colour, a lasting aroma and provides a noticeable crispness.

Savoury vegetarian preparations based on vegetables and fruits Savoury, germ-reduced preparations with loads of vegetables and fruits – that's what you get with our G‘OBST® products. Fully vegetarian and ideal for dips, pasta, spreads, fillings and much more – they are in demand wherever fruit and vegetables are favoured as healthy ingredients. We should be pleased to develop a suitable customised seasoning for your product. As well as our LiquidControl technology for germ reduction, all G‘OBST® products can also be combined with other Fuchs technologies, and can thus be customised down to the last detail to match your requirements. G‘OBST® benefits: Fresh natural flavour from the combination of vegetables and fruits 100 % vegetarian and vegan Refreshing mouthfeel Can be developed to match customer requirements Easily dosed, as they are in liquid format Bake-stable Clean label Germ reduction by FUCHS LiquidControl technology