A base de vin blanc (AOP) et macération de fruits et de plantes.
Dans une bouteille finé et élégante de 50cl.
Peu sucré et très rafraichissant à consommer entre amis !
Flaguerie cider vinegar is the result of the acetic transformation of organic cider into vinegar. This natural vinegar is aged for several months in oak barrels before being bottled without filtration. A vinegar mother may form at the bottom of the bottle.
Flaguerie cider vinegar is enhanced with shallot
Gross weight :490g / 1,08lb
Weight of the carton of 12 :6kg / 13,23lb
Acidity level:5°
Residual alcohol:<0,5°