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A keresés eredménye

Family farm - Franciaország

Franciaország
  1. SAVEURS CHAROLAISES

    Franciaország

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    A SAVEURS CHAROLAISES, vállalat egy Gyártó/ Termelő, tevékenységi ágazata Szarvasmarha. Tevékenykedik a következő ágazatokban is farm, beef, beef, cattle-breeding, cattle carcasses, farmer, Charolaise meat, meat wholesaler, és family farm. Székhelye Rochonvillers, Franciaország.

  2. SPIRUPEP'S SPIRULINE

    Franciaország

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    Spirupep’s Spiruline, is a family-run farm that is already over 65 years old and currently directed by two dynamic young farmers! Rachel and Samuel form a "Super-Farmers" duo and are proud to represent the 3rd generation of this farming adventure. Their spirulina farm is based on a solid ecological model and operates with a minimal environmental footprint by using 100% biofuels. These creative farmers are constantly inventing, coming up with and developing products that bring their valuable little seaweed "spirulina", to the fore. With the hand-finished application of care and expertise, spirulina has many virtues: it is renowned for its antioxidant properties, its support for proper functioning of the immunity system and helping weight control. Thanks to its high protein content, this seaweed is an absolute "superfood".

  3. LANDA SAS

    Franciaország

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    LANDA is an independent family-run business set up in 1983 that specializes in the distribution of wearing and maintenance parts for agricultural harvesting machinery. LANDA supplies agricultural spare parts for harvesting equipment for a wide range of machines: forage harvester, combine harvesters, mowers, roundbaler, self-propelled farming vehicles, etc. The firm positions itself as the contact to go to for distributors, contractors and farmers in the agricultural spare parts distribution value chain. LANDA distributes alternative parts, OEM parts and genuine replacement parts. The range of spare parts come from the major global manufacturers, that are the references used for the initial assembly by most of the major machinery manufacturers such as CLAAS, JOHN DEERE, CNH and AGCO. Finally, in order to provide a global procurement solution for its customers, LANDA also carries genuine farming machinery parts. LANDA commits itself to users of agricultural harvesting machinery as a close partner, by offering a cost-effective and technical alternative to meet its customers' harvesting campaigns.

  4. ESSENCES NATURELLES CORSES

    Franciaország

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    As farmers, distillers, chemists and experts in aromatherapy, cosmetics and perfumery, Essences Naturelles Corses is a leading actor in growing, distilling, extracting and transforming aromatic and medicinal plants from Corsica. Our company has taken root in the lands surrounding the Bordéo farm, worked by our family since 1962. A symbiotic relationship grounded in respect has been established between the plants, our family and, by extension, the company. We are proud to hold organic and biodynamic certifications, issued by Ecocert and Demeter, since 1985. Raw materials used at our distillery are sourced either from our gardens and fields or are foraged in the wild, particularly the aromatic plants endemic to the vegetation in Corsica. We have also, since 2020, revived partnerships for growing plants such as the Immortelle. Our commitment to quality and respecting nature guides everything we do. Every essential oil from Essences Naturelles Corses is certified 100% organic, 100% pure, 100% natural and 100% total, incorporating all of a plant's aromatic components. This excellence forms part of our commitment to biodynamic farming methods and respect for nature at every stage, from field to distillery.

  5. SPIRIT EXPERT

    Franciaország

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    Ti’Bio Les Arrangés punches, is the fascinating story of Marie-Irène Célérine, a generous Mauritian renowned for her sunblessed cuisine heightened with spices and exotic fruit. Her dishes, were often the making of joyful family gatherings, standing witness to her passion for authentic flavours. Macerated rum was one of her quintessential kitchen treasures, the precious heritage that she passed down to her grandson, Xavier Ricci. Xavier, a true master artisan, brilliantly combines family know-how while applying an uncompromising firm hand when selecting raw materials. At Ti ’Bio, every fruit, carefully chosen for its organic and eating quality, is transformed into a rich, pure essence, thanks to supervised maceration that amplifies their aromas. The result? Not only are they 100% organic macerated rums, but they are infused with a genuine spirit of terroir. The company's total commitment to craftsmanship sets it apart: no machines, no subcontracting, just Xavier's expert hands ensure that every bottle is perfect, from the moment the ingredients arrive through to bottling. This commitment is also borne out byn sustainable development, with raw materials only sourced from organic farming and fair trade. Since Ti ’Bio was bought out in 2024 it is Jean Yves Etevenard who has taken over the reins with all his expertise as a cellar master in the world of Cognac.